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Fresh & Tangy: Carefully selected for firmness and natural sour flavor.
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Versatile Use: Ideal for pickles, chutneys, salads, and cooking.
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Nutrient-Rich: Contains vitamins, fiber, and antioxidants.
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Premium Quality: Firm, fresh mangoes with consistent size and taste.
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Natural & Healthy: Free from preservatives and chemicals.
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Hygienically Packed: Maintains freshness, flavor, and shelf life.
Green Mango (Raw)
Fresh Green Mangoes are tangy, firm, and perfect for pickles, chutneys, salads, and cooking. Their sour and refreshing flavor adds zest and authenticity to traditional and modern dishes.
Shelf Type: Fresh
Notes / Usage:Desi cooking
10.00 AED






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