Olives (Green/Black) are premium, tender, and ready-to-use, preserved in brine or oil. Perfect for salads, pizzas, sandwiches, and as a flavorful snack.
Shelf Type: Dry
Notes / Usage: Arab salads
12.50 AED
Premium Quality: Carefully selected olives with consistent size and texture.
Versatile Usage: Ideal for salads, pizzas, sandwiches, pasta, and appetizers.
Naturally Flavorful: Retains the rich taste of fresh olives.
Ready-to-Use: Convenient and hygienically packed for immediate consumption.
Rich in Nutrients: Source of healthy fats, vitamins, and antioxidants.
Long Shelf Life: Sealed jars or cans maintain freshness, flavor, and quality.
All-Purpose Flour (Maida) is finely refined wheat flour, perfect for baking, frying, and preparing a variety of sweet and savory dishes. Its smooth texture ensures soft breads, fluffy cakes, and crispy snacks every time.
Shelf Type: Dry
Notes / Usage: Baking/snacks
Wheat Flour Atta (Chapati Flour) is finely milled whole wheat flour, ideal for making soft and fluffy chapatis, rotis, and parathas. Rich in fiber and essential nutrients, it is a staple ingredient for wholesome daily meals.
Shelf Type: Dry
Notes / Usage: Roti/chapati
Corn Flour (Corn Starch) is a fine, silky powder made from high-quality corn, widely used for thickening soups, sauces, and gravies. It also enhances the texture of baked goods and fried foods, delivering smooth and crispy results.
Shelf Type: Dry
Notes / Usage: Thickening
Iodized Salt is finely processed table salt enriched with essential iodine, supporting thyroid health and overall wellness. Ideal for everyday cooking, it enhances the taste of meals while providing essential nutrients.
Shelf Type: Dry
Notes / Usage: Daily use
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