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Gluten-Free Option: Made primarily from rice flour, suitable for gluten-sensitive diets.
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Light & Smooth Texture: Soft yet firm when cooked properly.
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Versatile Usage: Ideal for stir-fries, soups, spring rolls, and noodle salads.
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Quick Cooking Time: Ready in just a few minutes after soaking or boiling.
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Authentic Asian Cuisine Base: Perfect for Thai, Vietnamese, and Chinese recipes.
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Hygienically Packed: Sealed packaging ensures freshness and quality.
Rice Noodles
Rice Noodles are light, gluten-free noodles made from finely milled rice flour. With a smooth texture and delicate taste, they are perfect for Asian-inspired dishes, stir-fries, soups, and salads.
Shelf Type: Dry
Notes / Usage:Asian meals
Price range: 6.25 AED through 11.50 AED






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