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Natural Coloring & Flavor: Imparts a rich orange-red hue with a mild, earthy taste.
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Premium Quality Powder: Made from carefully processed annatto seeds for consistency.
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Versatile Use: Ideal for rice dishes, stews, sauces, marinades, and baked goods.
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Authentic Ingredient: Widely used in Latin American, Caribbean, and Asian cuisines.
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Ready-to-Use: Convenient powder for coloring and seasoning in one.
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Hygienically Packed: Sealed to preserve freshness, color, and flavor.
Annatto Powder (Achuete)
Add natural color and mild flavor to your dishes with premium Annatto Powder (Achuete). Perfect for rice, sauces, stews, and marinades, it delivers vibrant orange-red hue and subtle earthy taste.
Shelf Type: Dry
Notes / Usage: Filipino cooking
Price range: 6.50 AED through 13.00 AED






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