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High in Protein & Fiber: Supports healthy digestion and balanced nutrition.
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Quick Cooking: Splits cook faster than whole chickpeas, saving time in meal preparation.
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Versatile Usage: Ideal for dal, soups, curries, khichdi, and savory snacks.
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100% Natural: Free from preservatives, additives, and artificial colors.
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Premium Quality Lentils: Carefully cleaned and processed for consistent size and texture.
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Hygienically Packed: Ensures freshness, purity, and extended shelf life.
Chana Dal (Split)
Chana Dal (Split) is a premium-quality lentil made from split chickpeas, known for its rich taste and high protein content. Perfect for dals, soups, stews, and traditional dishes, it is a wholesome choice for everyday meals.
Shelf Type: Dry
Notes / Usage: Snacks/dal
6.85 AED
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