Showing 101–120 of 127 resultsSorted by latest
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100g 200g |
Fenugreek Seeds (Methi) are aromatic seeds with a slightly bitter, nutty flavor, commonly used in Indian and Middle Eastern cuisines. Perfect for curries, spice blends, pickles, and herbal remedies, they add unique taste and health benefits.
Shelf Type:Â Dry
Notes / Usage: Pickles/curry
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100g 200g |
Mustard Seeds are small, aromatic whole spices known for their sharp, nutty flavor when tempered. Widely used in curries, pickles, and seasoning, they add depth and traditional taste to a variety of dishes.
Shelf Type:Â Dry
Notes / Usage: Grinding/curry
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200g 400g |
Coriander Seeds are aromatic whole spices with a mild, citrusy flavor and warm fragrance. Widely used in curries, spice blends, and marinades, they enhance both taste and aroma in traditional and modern dishes.
Shelf Type:Â Dry
Notes / Usage: Grinding/curry
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200g 400g |
Cumin Seeds (Jeera) are aromatic whole spices known for their warm, earthy flavor and distinctive aroma. Widely used in curries, dals, and spice blends, they enhance both taste and fragrance in everyday cooking.
Shelf Type:Â Dry
Notes / Usage: Tempering
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100g 200g |
Chili Flakes are crushed dried red chilies that add a bold, spicy kick to your favorite dishes. Perfect for pizzas, pastas, salads, and snacks, they enhance flavor with vibrant heat and aroma.
Shelf Type:Â Dry
Notes / Usage: Seasoning
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100g 200g |
Black Pepper Powder is made from premium-quality dried black peppercorns, finely ground for a strong, aromatic flavor. Perfect for seasoning and enhancing the taste of a wide range of dishes.
Shelf Type:Â Dry
Notes / Usage: Seasoning
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1KG |
Sea Salt (Coarse Salt) is a natural, unrefined salt harvested from ocean water, retaining essential minerals and a distinctive flavor. Perfect for cooking, seasoning, and finishing dishes, it adds a rich taste and texture to meals.
Shelf Type:Â Dry
Notes / Usage: Pickles/cooking
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1KG |
Iodized Salt is finely processed table salt enriched with essential iodine, supporting thyroid health and overall wellness. Ideal for everyday cooking, it enhances the taste of meals while providing essential nutrients.
Shelf Type:Â Dry
Notes / Usage: Daily use
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1L 2L 5L |
Vegetable Oil (Blend) is a refined mix of high-quality vegetable oils designed for versatile everyday cooking. With a light texture and neutral flavor, it delivers consistent performance for frying, sautéing, and baking.
Shelf Type:Â Dry
Notes / Usage:Â Daily cooking
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1L 2L 5L |
Canola Oil is a light, heart-friendly cooking oil known for its mild flavor and low saturated fat content. Ideal for frying, baking, and sautéing, it supports healthier everyday cooking.
Shelf Type:Â Dry
Notes / Usage: Daily cooking
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1L 2L 5L |
Sunflower Oil is a light, refined cooking oil known for its neutral taste and high smoke point. Rich in Vitamin E, it is ideal for frying, sautéing, and everyday healthy cooking.
Shelf Type:Â Dry
Notes / Usage: Daily cooking
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1KG |
Urad Dal (Split) is a high-quality, protein-rich lentil with a mild, earthy flavor. Perfect for dals, idli, dosa, and other traditional recipes, it is nutritious, easy to cook, and a staple in healthy meals.
Shelf Type:Â Dry
Notes / Usage: Idli/dosa
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1KG 2KG |
Corn Flour (Corn Starch) is a fine, silky powder made from high-quality corn, widely used for thickening soups, sauces, and gravies. It also enhances the texture of baked goods and fried foods, delivering smooth and crispy results.
Shelf Type:Â Dry
Notes / Usage: Thickening
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400g 500g |
Corn Flour (Corn Starch) is a fine, silky powder made from high-quality corn, widely used for thickening soups, sauces, and gravies. It also enhances the texture of baked goods and fried foods, delivering smooth and crispy results.
Shelf Type:Â Dry
Notes / Usage: Thickening
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1KG 500g |
Rice Flour is finely ground flour made from premium-quality rice, ideal for baking, thickening, and preparing traditional dishes. Naturally gluten-free and light in texture, it is perfect for both sweet and savory recipes.
Shelf Type:Â Dry
Notes / Usage: Idiyappam/dosa
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1KG 2KG |
All-Purpose Flour (Maida) is finely refined wheat flour, perfect for baking, frying, and preparing a variety of sweet and savory dishes. Its smooth texture ensures soft breads, fluffy cakes, and crispy snacks every time.
Shelf Type:Â Dry
Notes / Usage: Baking/snacks
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500g |
Flattened Rice (Poha) is a light, nutritious rice product made from de-husked rice grains, perfect for quick and wholesome meals. Ideal for breakfast, snacks, or traditional recipes, it is easy to cook and digest.
Shelf Type:Â Dry
Notes / Usage: Breakfast
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1KG 500g |
Semolina (Sooji) is a finely ground wheat product, perfect for making porridge, upma, halwa, and baked goods. Nutritious and versatile, it is a staple ingredient for quick, wholesome meals.
Shelf Type:Â Dry
Notes / Usage: Halwa/upma
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1KG 500g |
Rolled Oats are a nutritious and versatile whole-grain cereal, perfect for a healthy start to your day. Ideal for porridge, smoothies, baking, or as a wholesome addition to your meals, they are rich in fiber and essential nutrients.
Shelf Type:Â Dry
Notes / Usage: Breakfast
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1KG 5KG |
Jeerakasala, also known as Kaima Rice, is a premium short-grain aromatic rice widely used in authentic Malabar biryani. Known for its rich fragrance and soft, fluffy texture, it delivers a distinctive taste that enhances traditional South Indian and Middle Eastern dishes.
Shelf Type:Â Dry
Notes / Usage: Malabar biryani rice
