Sweeten your favorite recipes with our premium White Sugar. Fine-grained, pure, and easy to use, it’s perfect for baking, cooking, beverages, and everyday household needs.
Shelf Type:Â Dry
Notes / Usage:Daily use
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1KG 2KG |
Sweeten your favorite recipes with our premium White Sugar. Fine-grained, pure, and easy to use, it’s perfect for baking, cooking, beverages, and everyday household needs.
Shelf Type:Â Dry
Notes / Usage:Daily use

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1KG 2KG |
Enjoy soft, fluffy idlis and crispy dosas with our fresh, ready-to-use Idli/Dosa Batter. Made from quality rice and lentils, naturally fermented for authentic taste and perfect texture—just pour, cook, and serve.
Shelf Type: Chilled
Notes / Usage:Quick idli/dosa

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Bake wholesome, hearty bread with our premium Whole Wheat Bread Flour. Milled from high-quality whole wheat grains, it delivers rich flavor, excellent texture, and superior nutrition for homemade breads and baked goods.
Shelf Type:Â Dry
Notes / Usage:Bread

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Experience the rich aroma and authentic taste of premium Desi Ghee. Made from high-quality cow’s milk, this ghee in a convenient tin is perfect for cooking, baking, or adding traditional flavor to your meals.
Shelf Type: Dry
Notes / Usage:Cooking

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Potatoes are fresh, nutrient-rich tubers with a soft, starchy texture and mild flavor. Perfect for boiling, frying, baking, or roasting, they are a versatile staple in kitchens worldwide.
Shelf Type: Fresh
Notes / Usage:Base cooking

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1KG 2KG |
Tomatoes are fresh, juicy, and naturally flavorful fruits, rich in vitamins and antioxidants. Perfect for cooking, salads, sauces, and garnishing, they are a staple ingredient in kitchens worldwide.
Shelf Type: Fresh
Notes / Usage:Base cooking

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1KG 2KG |
Onions are fresh, nutrient-rich bulbs with a strong aroma and slightly sweet flavor. Ideal for cooking, salads, and garnishing, they are a staple ingredient in kitchens worldwide.
Shelf Type: Fresh
Notes / Usage:Base cooking

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Masoor Dal (Red Lentil) is a nutrient-rich, quick-cooking lentil known for its mild flavor and soft texture. Perfect for preparing traditional dals, soups, and curries, it is a wholesome addition to everyday meals.
Shelf Type:Â Dry
Notes / Usage:Quick dal

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Moong Dal (Split) is premium-quality split green gram, known for its mild flavor and easy digestibility. Rich in protein and nutrients, it is ideal for preparing dals, soups, khichdi, and healthy everyday meals.
Shelf Type:Â Dry
Notes / Usage:Dal/khichdi

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Corn Flour (Corn Starch) is a fine, silky powder made from high-quality corn, widely used for thickening soups, sauces, and gravies. It also enhances the texture of baked goods and fried foods, delivering smooth and crispy results.
Shelf Type:Â Dry
Notes / Usage:Thickening

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All-Purpose Flour (Maida) is finely refined wheat flour, perfect for baking, frying, and preparing a variety of sweet and savory dishes. Its smooth texture ensures soft breads, fluffy cakes, and crispy snacks every time.
Shelf Type:Â Dry
Notes / Usage:Baking/snacks

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Broken Wheat (Daliya) is a wholesome, nutrient-rich cereal made from coarsely ground wheat grains. Perfect for healthy breakfasts, porridge, or cooking traditional dishes, it offers a high-fiber, protein-packed alternative for a balanced diet.
Shelf Type:Â Dry
Notes / Usage:Porridge/upma

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Premium Aged Basmati Rice is carefully matured to enhance its natural aroma, elongation, and fluffy texture. Perfect for biryani, pulao, and everyday meals, it delivers rich taste and superior grain quality in every serving.
Shelf Type:Â Dry
Notes / Usage: Higher aroma; biryani/kabsa

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10KG 1KG 2KG 5KG |
Classic Basmati Rice is known for its naturally long grains, pleasant aroma, and fluffy texture. Perfect for everyday cooking, it delivers consistent quality and delicious taste in every meal.
Shelf Type: Dry
Notes / Usage: Daily rice; biryani/kabsa